As an IKECA Certified Company, Hood Boss provides NFPA 96 Chapter 11-compliant commercial kitchen exhaust cleaning for restaurants, hotels, hospitals, and commercial facilities across Dallas-Fort Worth. We schedule in advance, document every cleaning with before-and-after photos, and deliver a written service report. We do not consider a service visit complete until you understand your system and your next scheduled date.
"Hood Boss is fantastic. I called them to service my kitchen exhaust system in Denton. Not only did they arrive on time and work quickly, they left my kitchen spotless. They also made sure I understood the process from start to finish. I have recommended them several times."VERIFIED GOOGLE REVIEW
We are IKECA certified because our clients deserve to know the cleaning was performed to the correct standard, not just the easiest one. Every Hood Boss service visit follows the same closeout protocol. We document what we found, review what we cleaned, explain what NFPA 96 Chapter 11 requires for your specific operation, and make sure you understand your own fire safety plan before we leave. That is the Hood Boss Standard.
Jeff / PRESIDENT, HOOD BOSS / IKECA CERTIFIED · 30+ YEARS EXPERIENCE
NFPA 96 Chapter 11 requires cleaning of the full exhaust system, not just the visible surfaces. Every Hood Boss service covers the complete system and closes with documentation and a compliance briefing you can actually use.
Cleaning the hood is the easy part. The closeout is where Hood Boss earns the trust of 1,500+ DFW clients. Here is what happens before our team leaves your kitchen.
We record the condition of the system with before-and-after photos so you have a clear record of what was found and what was cleaned.
We review the type of work with you, what was cleaned, what was found, and any access or maintenance needs identified during the service visit.
Your required cleaning frequency under NFPA 96 Chapter 11 is explained based on your specific cooking operation type. You know exactly what the standard requires and why your schedule is set the way it is.
Grease accumulation can change between scheduled visits. Your Account Manager explains what to watch for on filters, tracks, and rooftop areas, and how to contact us if conditions change.
Every Hood Boss service visit ends only when you understand your exhaust system and fire safety requirements more clearly than before we arrived. That is the Hood Boss Standard. It is why we hold IKECA certification and why 1,500+ DFW clients trust us to manage their kitchen exhaust systems.
"Hood Boss is fantastic. I called them to service my kitchen exhaust system in Denton. Not only did they arrive on time and work quickly, they left my kitchen spotless. They also made sure I understood the process from start to finish. I have recommended them several times."
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Schedule your NFPA 96 hood cleaning in Dallas-Fort Worth.
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